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Private Chef Coaching

Private chef coaching for culinary entrepreneurs in health & wellness.

What I offer… 

With a rich background spanning two decades in the culinary arts and a proven track record of establishing successful private chef businesses, I offer personalized coaching sessions that will help transform your culinary aspirations into tangible business realities. I bring deep passion and experience to my coaching services, with an understanding that you pour your heart into every dish, and a deep desire to guide you in attracting the right energy exchange for your work—turning your culinary passion into a profitable venture.
Personalized Pricing Strategy
Let's sit down together and figure out a pricing strategy that feels right to you. We’ll explore what you should charge for your lovingly crafted dishes and personalized services, ensuring your rates reflect the passion and detail you pour into every meal. I’ll be right there to guide you through establishing prices that honor your work and attract the ideal clientele.
Equipment & Setup Guidance
Choosing the right tools can be daunting, but it's so exciting too! I’ll help you pick the perfect equipment that aligns with your culinary style and makes your kitchen a joy to work in. We’ll talk about how to create a setup that supports your flow, making cooking feel less like work and more like art.
Streamline Your Operations
Let’s make your day-to-day operations as smooth as your best sauce! I'll share tips on how to keep things running efficiently, so you can spend more time engaging with your food and clients. We’ll tackle everything from prep to presentation, ensuring you’re free to focus on what you love—creating incredible culinary experiences.
General Support for Chefs
Got questions? I’ve got answers! Whether you’re curious about the nitty-gritty of the business or need advice on making your mark in the retreat catering world, I’m here to help. Let’s uncover the secrets to success together, with lots of laughs and learning along the way.

Don’t just cook—create a business that flourishes.

let's work together!

My private chef brags:

Private Chef Business Development

Over the past decade, I transitioned from collaborating with volunteer staff in makeshift desert kitchens to operating a successful private chef business, frequently exceeding $30,000 in monthly revenue.

Digital Marketing Expertise

I have personally executed all aspects of digital marketing for my businesses, including branding, custom WordPress design, SEO, and Google Ads, driving substantial online engagement and growth.

Accredited Culinary Education

My academic achievements include degrees and certifications from Le Cordon Bleu, specialized training in Ayurvedic cooking, holistic nutrition, and a blend of yoga and wildcrafting, enriching my culinary philosophy.

Operational Efficiency Architect

I’ve expertly developed backend systems, including detailed costing sheets and automated client flows, that optimize efficiency and professionalism in handling complex culinary projects.

Retreat Catering Specialist

My expertise in catering for retreats is built on a foundation of detailed logistical planning, personalized menu creation, impeccable execution, and heartfelt devotion tailored to create unique and memorable experiences.

Book a session today!

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    Insight: 1 Hour Private Chef Coaching Call

    $200.00
  • Add to cart

    Strategy: Two Hour Call and One Hour Research

    $450.00
  • Add to cart

    Success: Five One-Hour Sessions

    $750.00
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“Our family owns multiple restaurants in both Chicago and Seattle, some for more than 30 years. During that time we’ve sampled the food of dozens of chefs who wanted to work for us, including CIA grads and some with Michelin stars. KYRA RANKS AT THE VERY TOP. With her terrific assistants, Heidi and Allisa, Kyra created an incredible 6 course dinner and served 10 of us with incredible style and timing from the miniscule kitchen of our hotel suite. We’ve eaten in fine restaurants all over the world (including our own) and would rate the meal Kyra created for us as truly among the very best. You’ll be lucky if you can book her!”

Dan RosenthalRestauranteur, Pike Place Hospitality Group, Seattle
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“Kyra was so accommodating to my picky eater status. She called me ahead of the retreat to ensure she had food for the week that I would be able to enjoy. I was very appreciative. Throughout the week I ate way more than I thought I would and even tried some new foods I had never had before. She is an amazing, creative chef who I highly recommend!”

Brittany MacKinnonMother and cancer survivor, Project Koru
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“Kyra and her team provided us with a world-class experience of cuisine during our company retreat in Maui. She also helped get us in touch with other amazing people in the hospitality industry that included a mixologist, massage therapist, and more. Highly recommend!”

Armon PetrossianFounder & CEO, Coalesce Software
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“Kyra is amazing! She was always pleasant and very responsive to my emails. Meeting her in person was a delight with her upbeat personality and love for her craft! She is skilled and creative. The plant based meal she created for us was thoughtful and delicious! Each dish is beautifully prepared and presented with attention to every detail. She went above and beyond our expectations! If you are looking for an extraordinary experience I highly recommend Kyra-you will not be disappointed!”

Janice WrenProfessional vacationer and foodie
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“Kyra is pure magic! I worked with Kyra to create a stunning picnic on the beach in Hawaii, and her food was so delicioius. On top of that, she helped to coordinate a gorgeous picnic set up with some of her colleagues out there, and holy MOLY was the result incredible. She *even* helped us get a few professional photographs--which speak for themselves. If you are looking for any kind of catering or prepared meals, Kyra infuses all that she makes with pure love. Thank you for making our experience so special, Kyra!”

Susannah StokesPresident, Dountoinc & Retreat Leader
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“I had the pleasure of hiring Kyra to cater my most recent ShaktiRize retreat in Maui. She showed up on so many levels, from bringing altars, to Kangan water, to dropping into class with the other women. The menu was fully vegan and gluten-free and was not only delicious, but also intentional and presented beautifully. She put a lot of work into featuring local vendors and produce. I can't wait to work with her again.”

Jasmine JudsonFounder, ShaktiRize
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